These baked items are a variation on a basic dessert, formulated particularly to exclude gluten. They sometimes incorporate dried cranberries and white chocolate chips as key taste elements, providing a candy and tart style profile. For instance, people with celiac illness or gluten sensitivities can eat them with out opposed reactions.
The attraction of this sort of confection lies in its accessibility to a wider shopper base, together with these with dietary restrictions. It permits people who keep away from gluten to partake in a historically wheat-based deal with. Moreover, the mix of tart cranberries and candy white chocolate supplies a particular and pleasing sensory expertise. The historic context displays a rising consciousness and demand for gluten-free options within the meals business.
