The process entails restoring pre-cooked, small, knotted bread merchandise to a fascinating serving temperature using a convection-based countertop equipment. This technique goals to revive the feel and taste of the meals merchandise, making certain a palatable expertise just like its freshly ready state. An instance could be taking commercially out there frozen or refrigerated bread knots and utilizing scorching air circulation to heat them for consumption.
This course of provides a number of benefits, together with time effectivity in comparison with standard oven reheating, and probably superior textural outcomes when in comparison with microwave heating. It will probably scale back meals waste by making beforehand ready gadgets extra interesting. The comfort and effectivity of this technique has contributed to its rising recognition inside home kitchens, notably as countertop convection ovens turn into extra prevalent.