Tequila, in its pure kind, is mostly thought-about secure for people avoiding gluten. It’s because tequila is produced from the blue agave plant, which is of course gluten-free. Nonetheless, the ultimate product’s gluten standing depends upon the manufacturing course of and any components which may be included after distillation.
Understanding the composition of alcoholic drinks is vital for these with celiac illness or gluten sensitivities. Sustaining a gluten-free weight-reduction plan can alleviate signs and forestall potential well being issues. Due to this fact, verifying the gluten-free standing of alcoholic drinks ensures dietary wants are met.
